{"id":29,"date":"2024-02-14T10:47:57","date_gmt":"2024-02-14T13:47:57","guid":{"rendered":"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/?page_id=29"},"modified":"2026-09-28T10:50:54","modified_gmt":"2026-09-28T13:50:54","slug":"maestria-en-tecnologia-de-los-alimentos","status":"publish","type":"page","link":"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/","title":{"rendered":"Maestr\u00eda en Tecnolog\u00eda de los Alimentos"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"29\" class=\"elementor elementor-29\" data-elementor-post-type=\"page\">\n\t\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-f57597e e-flex e-con-boxed e-con e-parent\" data-id=\"f57597e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0744456 elementor-widget elementor-widget-spacer\" data-id=\"0744456\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-c660032 e-flex e-con-boxed e-con e-parent\" data-id=\"c660032\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-483b4f7 e-flex e-con-boxed e-con e-parent\" data-id=\"483b4f7\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b655046 elementor-widget elementor-widget-spacer\" data-id=\"b655046\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-2521690 e-flex e-con-boxed e-con e-parent\" data-id=\"2521690\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0d5c056 elementor-widget elementor-widget-spacer\" data-id=\"0d5c056\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0679b88 elementor-widget elementor-widget-menu-anchor\" data-id=\"0679b88\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"menu-anchor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-menu-anchor\" id=\"generalidades\"><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-57e2ecf e-flex e-con-boxed e-con e-parent\" data-id=\"57e2ecf\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a193fb6 elementor-widget elementor-widget-text-editor\" data-id=\"a193fb6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Las actividades de la Maestr\u00eda se desarrollan en 24 (veinticuatro) meses y se encuadran en el Calendario Acad\u00e9mico institucional de la Facultad de Ciencias Exactas, Qu\u00edmicas y Naturales, con sus respectivos tiempos de receso, feriados y conmemoraciones.<br \/><strong>Inicio:<\/strong> Primera Semana h\u00e1bil de Febrero de cada a\u00f1o.<br \/><strong>Finalizaci\u00f3n:<\/strong> Primera Semana h\u00e1bil de Diciembre de cada a\u00f1o.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-c092fff e-flex e-con-boxed e-con e-child\" data-id=\"c092fff\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-461ebba elementor-widget elementor-widget-video\" data-id=\"461ebba\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;youtube_url&quot;:&quot;https:\\\/\\\/youtu.be\\\/7TcNMjUi51Q&quot;,&quot;video_type&quot;:&quot;youtube&quot;,&quot;controls&quot;:&quot;yes&quot;}\" data-widget_type=\"video.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-wrapper elementor-open-inline\">\n\t\t\t<div class=\"elementor-video\"><\/div>\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ccba7a6 elementor-widget elementor-widget-spacer\" data-id=\"ccba7a6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-43f6b1d e-flex e-con-boxed e-con e-parent\" data-id=\"43f6b1d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-04420e5 e-flex e-con-boxed e-con e-child\" data-id=\"04420e5\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-650cd88 elementor-widget elementor-widget-text-editor\" data-id=\"650cd88\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>La maestr\u00eda requiere completar una Carga Horaria Total de 1020 h, incluyendo 120 h de cursos optativos y 340 h de Trabajo de Tesis.<\/p><p>Al finalizar la Carrera el\/la egresado\/a tendr\u00e1 capacidad para dise\u00f1ar, realizar y conducir en forma independiente, con conciencia social, investigaci\u00f3n originales y desarrollos tecnol\u00f3gicos que contribuyan al conocimiento de la ciencia y la tecnolog\u00eda de los alimentos.<\/p><p>Los Maestrandos\/as podr\u00e1n solicitar el reconocimiento de cursos de posgrado realizados en otras instituciones sujeto a su an\u00e1lisis y resoluci\u00f3n por parte del Comit\u00e9 Acad\u00e9mico, seg\u00fan detalle:<br \/><strong>Trayecto estructurado:<\/strong> hasta un 40% de la carga horaria total del bloque<br \/><strong>Trayecto no estructurado:<\/strong> hasta un 75% de la carga horaria total del bloque<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a57ea8a elementor-widget elementor-widget-spacer\" data-id=\"a57ea8a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-a9a1119 e-flex e-con-boxed e-con e-parent\" data-id=\"a9a1119\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-4789660 e-con-full e-flex e-con e-child\" data-id=\"4789660\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ceff9a1 elementor-widget elementor-widget-heading\" data-id=\"ceff9a1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Pr\u00f3ximos Cursos<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-91313c0 elementor-pagination-type-bullets elementor-arrows-position-inside elementor-pagination-position-outside elementor-widget elementor-widget-loop-carousel\" data-id=\"91313c0\" data-element_type=\"widget\" data-e-type=\"widget\" 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data-widget_type=\"loop-carousel.post\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"e-loop-nothing-found-message\">\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-913eee6 e-con-full e-flex e-con e-child\" data-id=\"913eee6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a51c682 e-tabs-view-vertical elementor-layout-end elementor-widget elementor-widget-video-playlist\" data-id=\"a51c682\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;playlist_title&quot;:&quot;Escuchanos&quot;,&quot;tabs&quot;:[{&quot;title&quot;:&quot;Docente de la 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aria-labelledby=\"e-playlist-a51c682\">\n\t\t\t<div class=\"e-tabs-main-area\">\n\t\t\t\t<div class=\"e-tabs-wrapper\">\n\t\t\t\t\t<div class=\"e-tabs-header\">\n\t\t\t\t\t\t<h2 class=\"e-tabs-title\" id=\"e-playlist-a51c682\">Escuchanos<\/h2>\n\t\t\t\t\t\t<div class=\"e-tabs-header-right-side\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"e-tabs-videos-count\">2 Videos<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg aria-hidden=\"true\" class=\"e-tabs-toggle-videos-display-button rotate-down e-font-icon-svg e-eicon-caret-down\" viewBox=\"0 0 571.4 571.4\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M571 393Q571 407 561 418L311 668Q300 679 286 679T261 668L11 418Q0 407 0 393T11 368 36 357H536Q550 357 561 368T571 393Z\"><\/path><\/svg>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"e-tabs-items-wrapper\">\n\t\t\t\t\t\t<div class=\"e-tabs-items\" role=\"tablist\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div id=\"e-tab-title-1731\" class=\"e-tab-title e-tab-desktop-title\" aria-selected=\"true\" data-tab=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"e-tab-content-1731\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"icon-play\"><svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-play-circle\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm115.7 272l-176 101c-15.8 8.8-35.7-2.5-35.7-21V152c0-18.4 19.8-29.8 35.7-21l176 107c16.4 9.2 16.4 32.9 0 42z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"icon-watched\"><svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-check-circle\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M504 256c0 136.967-111.033 248-248 248S8 392.967 8 256 119.033 8 256 8s248 111.033 248 248zM227.314 387.314l184-184c6.248-6.248 6.248-16.379 0-22.627l-22.627-22.627c-6.248-6.249-16.379-6.249-22.628 0L216 308.118l-70.059-70.059c-6.248-6.248-16.379-6.248-22.628 0l-22.627 22.627c-6.248 6.248-6.248 16.379 0 22.627l104 104c6.249 6.249 16.379 6.249 22.628.001z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<h4 class=\"e-tab-title-text\">\n\t\t\t\t\t\t\t\t\t\t\t<button type=\"button\">Docente de la Maestr\u00eda<\/button>\n\t\t\t\t\t\t\t\t\t\t<\/h4>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"e-tab-duration\">1:15<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div id=\"e-tab-title-1732\" class=\"e-tab-title e-tab-desktop-title\" aria-selected=\"false\" data-tab=\"2\" role=\"tab\" tabindex=\"-1\" aria-controls=\"e-tab-content-1732\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"icon-play\"><svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-play-circle\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M256 8C119 8 8 119 8 256s111 248 248 248 248-111 248-248S393 8 256 8zm115.7 272l-176 101c-15.8 8.8-35.7-2.5-35.7-21V152c0-18.4 19.8-29.8 35.7-21l176 107c16.4 9.2 16.4 32.9 0 42z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"icon-watched\"><svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-check-circle\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M504 256c0 136.967-111.033 248-248 248S8 392.967 8 256 119.033 8 256 8s248 111.033 248 248zM227.314 387.314l184-184c6.248-6.248 6.248-16.379 0-22.627l-22.627-22.627c-6.248-6.249-16.379-6.249-22.628 0L216 308.118l-70.059-70.059c-6.248-6.248-16.379-6.248-22.628 0l-22.627 22.627c-6.248 6.248-6.248 16.379 0 22.627l104 104c6.249 6.249 16.379 6.249 22.628.001z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<h4 class=\"e-tab-title-text\">\n\t\t\t\t\t\t\t\t\t\t\t<button type=\"button\">Estudiante de la Maestr\u00eda<\/button>\n\t\t\t\t\t\t\t\t\t\t<\/h4>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"e-tab-duration\">1:59<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"shadow shadow-top\" aria-hidden=\"true\"><\/div>\n\t\t\t\t\t\t<div class=\"shadow shadow-bottom\" aria-hidden=\"true\"><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\n\t\t\t\t<div class=\"e-tabs-content-wrapper\" role=\"tablist\" aria-orientation=\"vertical\">\n\t\t\t\t\t\t\t\t\t\t\t<div id=\"e-tab-content-1731\" class=\"e-tab-content elementor-clearfix\" data-tab=\"1\" role=\"tabpanel\" aria-labelledby=\"e-tab-title-1731\" tabindex=\"0\" data-video-url=\"https:\/\/youtu.be\/QVyl-XufxRE\" data-video-type=\"youtube\" data-video-title=\"Docente de la Maestr\u00eda\" data-video-duration=\"1:15\">\n\t\t\t\t\t\t\t<div><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div id=\"e-tab-content-1732\" class=\"e-tab-content elementor-clearfix\" data-tab=\"2\" role=\"tabpanel\" aria-labelledby=\"e-tab-title-1732\" tabindex=\"0\" data-video-url=\"https:\/\/youtu.be\/EKR3PNVt-ws\" data-video-type=\"youtube\" data-video-title=\"Estudiante de la Maestr\u00eda\" data-video-duration=\"1:59\" hidden=\"hidden\">\n\t\t\t\t\t\t\t<div><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\n\t\t\t<div class=\"e-tabs-inner-tabs\" >\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-542f42e e-flex e-con-boxed e-con e-parent\" data-id=\"542f42e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0e65efe elementor-widget elementor-widget-spacer\" data-id=\"0e65efe\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c408b33 elementor-widget elementor-widget-heading\" data-id=\"c408b33\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Calendario Acad\u00e9mico 2026<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-781c7f8 e-flex e-con-boxed e-con e-child\" data-id=\"781c7f8\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element 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class=\"embedpress-embed-document-pdf embedpress-pdf-a67a8e9\" data-emid=\"embedpress-pdf-a67a8e9\" data-embed-type=\"PDF\" data-ep-views=\"off\" data-ep-downloads=\"off\" frameborder=\"0\"><\/iframe><p class=\"embedpress-el-powered\">Powered By EmbedPress<\/p><\/div>                        <\/div>\n\n                    <\/div>\n\n\n                   \n                <\/div>\n            \n    <\/div>\n\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-711618d e-flex e-con-boxed e-con e-parent\" data-id=\"711618d\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-cbd0b4f e-flex e-con-boxed e-con e-child\" data-id=\"cbd0b4f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-491b1dd elementor-widget elementor-widget-heading\" data-id=\"491b1dd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">OBJETIVOS<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-454e369 e-con-full e-flex e-con e-child\" data-id=\"454e369\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-8be2938 e-flex e-con-boxed e-con e-child\" data-id=\"8be2938\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7f7564d elementor-widget elementor-widget-text-editor\" data-id=\"7f7564d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>La Carrera de Maestr\u00eda en Tecnolog\u00eda de los Alimentos de la Facultad de Ciencias Exactas, Qu\u00edmicas y Naturales persigue como objetivo que el\/la maestrando\/a, desarrolle una actitud creativa y perfeccione su formaci\u00f3n integral a trav\u00e9s de una serie de cursos o asignaturas de formaci\u00f3n y de la realizaci\u00f3n de un trabajo de investigaci\u00f3n original. El Programa conduce al otorgamiento del T\u00edtulo Acad\u00e9mico de Magister en Tecnolog\u00eda de los Alimentos de la Facultad de Ciencias Exactas, Qu\u00edmicas y Naturales de la Universidad Nacional de Misiones.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-9a5134d e-con-full e-flex e-con e-child\" data-id=\"9a5134d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-f5c0068 elementor-widget elementor-widget-image\" data-id=\"f5c0068\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/WhatsApp-Image-2023-09-11-at-12.53.26-1-300x225.jpeg\" class=\"attachment-medium size-medium wp-image-38\" alt=\"\" srcset=\"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/WhatsApp-Image-2023-09-11-at-12.53.26-1-300x225.jpeg 300w, https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/WhatsApp-Image-2023-09-11-at-12.53.26-1-1024x768.jpeg 1024w, https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/WhatsApp-Image-2023-09-11-at-12.53.26-1-768x576.jpeg 768w, https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/WhatsApp-Image-2023-09-11-at-12.53.26-1-1536x1152.jpeg 1536w, https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/WhatsApp-Image-2023-09-11-at-12.53.26-1.jpeg 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-bf77cba e-con-full e-flex e-con e-child\" data-id=\"bf77cba\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-381690f elementor-widget elementor-widget-spacer\" data-id=\"381690f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-a89cd96 e-flex e-con-boxed e-con e-parent\" data-id=\"a89cd96\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-21b4d6e elementor-widget elementor-widget-spacer\" data-id=\"21b4d6e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-6fa4b8f e-flex e-con-boxed e-con e-parent\" data-id=\"6fa4b8f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ba4dc2d elementor-widget elementor-widget-spacer\" data-id=\"ba4dc2d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-f9fc9c4 e-con-full e-flex e-con e-parent\" data-id=\"f9fc9c4\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-774f73b elementor-widget elementor-widget-menu-anchor\" data-id=\"774f73b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"menu-anchor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-menu-anchor\" id=\"normativas\"><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-976e8c2 elementor-widget elementor-widget-spacer\" data-id=\"976e8c2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e9cebe1 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"e9cebe1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Normativa<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-6948c2d e-flex e-con-boxed e-con e-child\" data-id=\"6948c2d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-9a3eb03 e-flex e-con-boxed e-con e-child\" data-id=\"9a3eb03\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-1eff721 e-flex e-con-boxed e-con e-child\" data-id=\"1eff721\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-60ce3d6 elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"60ce3d6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><a href=\"\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/RES_00442021.pdf\" target=\"_blank\" tabindex=\"-1\"><img decoding=\"async\" width=\"50\" height=\"50\" src=\"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/06\/icono_pdf.webp\" class=\"elementor-animation-shrink attachment-full size-full wp-image-353\" alt=\"\" \/><\/a><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\"><a href=\"\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/RES_00442021.pdf\" target=\"_blank\">Reglamento de funcionamiento de la Maestr\u00eda<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-12ab0e1 e-flex e-con-boxed e-con e-child\" data-id=\"12ab0e1\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d6c5f98 elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"d6c5f98\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><a href=\"\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/RES_00452021.pdf\" target=\"_blank\" tabindex=\"-1\"><img decoding=\"async\" width=\"50\" height=\"50\" src=\"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/06\/icono_pdf.webp\" class=\"elementor-animation-shrink attachment-full size-full wp-image-353\" alt=\"\" \/><\/a><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\"><a href=\"\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/RES_00452021.pdf\" target=\"_blank\">Plan de Estudios<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-ec379f3 e-flex e-con-boxed e-con e-child\" data-id=\"ec379f3\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-89fe2a9 elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"89fe2a9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><a href=\"\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/Res-CD-480-2022.pdf\" target=\"_blank\" tabindex=\"-1\"><img decoding=\"async\" width=\"50\" height=\"50\" src=\"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/06\/icono_pdf.webp\" class=\"elementor-animation-shrink attachment-full size-full wp-image-353\" alt=\"\" \/><\/a><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\"><a href=\"\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/Res-CD-480-2022.pdf\" target=\"_blank\">Designaci\u00f3n Autoridades de la Maestr\u00eda<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-92ee749 e-flex e-con-boxed e-con e-child\" data-id=\"92ee749\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-0d1bb93 e-flex e-con-boxed e-con e-child\" data-id=\"0d1bb93\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e6c09df elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"e6c09df\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><a href=\"\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/RESPU-532-22-MAGISTER-EN-TECNOLOGIA-DE-LOS-ALIMENTOS.pdf\" target=\"_blank\" tabindex=\"-1\"><img decoding=\"async\" width=\"50\" height=\"50\" src=\"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/06\/icono_pdf.webp\" class=\"elementor-animation-shrink attachment-full size-full wp-image-353\" alt=\"\" \/><\/a><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\"><a href=\"\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/RESPU-532-22-MAGISTER-EN-TECNOLOGIA-DE-LOS-ALIMENTOS.pdf\" target=\"_blank\">Renovaci\u00f3n de reconocimiento oficial y validez nacional<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-46b40ba e-flex e-con-boxed e-con e-child\" data-id=\"46b40ba\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-558296e elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"558296e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><a href=\"\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/RS-2022-69111371-APN-CONEAUME.pdf\" target=\"_blank\" tabindex=\"-1\"><img decoding=\"async\" width=\"50\" height=\"50\" src=\"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-content\/uploads\/sites\/10\/2024\/06\/icono_pdf.webp\" class=\"elementor-animation-shrink attachment-full size-full wp-image-353\" alt=\"\" \/><\/a><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\"><a href=\"\/mta\/wp-content\/uploads\/sites\/10\/2024\/02\/RS-2022-69111371-APN-CONEAUME.pdf\" target=\"_blank\">Acreditaci\u00f3n CONEAU<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-a51aa53 e-flex e-con-boxed e-con e-child\" data-id=\"a51aa53\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d1495b0 elementor-widget elementor-widget-spacer\" data-id=\"d1495b0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-d83206d e-flex e-con-boxed e-con e-parent\" data-id=\"d83206d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d58c47c elementor-widget elementor-widget-spacer\" data-id=\"d58c47c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0a42bb8 elementor-widget elementor-widget-menu-anchor\" data-id=\"0a42bb8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"menu-anchor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-menu-anchor\" id=\"tesis\"><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-715501a e-flex e-con-boxed e-con e-child\" data-id=\"715501a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-460437b elementor-widget elementor-widget-heading\" data-id=\"460437b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">\u00daltimas Tesis Presentadas<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-00395e2 elementor-widget elementor-widget-spacer\" data-id=\"00395e2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7f4335f elementor-align-right elementor-widget elementor-widget-button\" data-id=\"7f4335f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"\/mta\/historico-tesis\" target=\"_blank\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Hist\u00f3rico de Tesis<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-3e34d25 e-flex e-con-boxed e-con e-parent\" data-id=\"3e34d25\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-8539868 elementor-widget elementor-widget-eael-adv-tabs\" data-id=\"8539868\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"eael-adv-tabs.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t        <div data-scroll-on-click=\"yes\" data-scroll-speed=\"300\" id=\"eael-advance-tabs-8539868\" class=\"eael-advance-tabs eael-tabs-horizontal eael-tab-auto-active \" data-tabid=\"8539868\">\n            <div class=\"eael-tabs-nav \">\n                <ul class=\"eael-tab-inline-icon\" role=\"tablist\">\n                                            <li id=\"obtencin-de-polvo-soluble-de-extractos-concentrados-de-yerba-mate-ilex-paraguariensis-mediante-secado-por-espuma\" class=\" eael-tab-item-trigger eael-tab-nav-item\" aria-selected=\"true\" data-tab=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"obtencin-de-polvo-soluble-de-extractos-concentrados-de-yerba-mate-ilex-paraguariensis-mediante-secado-por-espuma-tab\" aria-expanded=\"false\">\n                            \n                                                        \n                                                            <span class=\"eael-tab-title title-after-icon\" >Obtenci\u00f3n de polvo soluble de extractos concentrados de Yerba Mate (Ilex paraguariensis) mediante secado por espuma<\/span>                            \n                                                    <\/li>\n                                            <li id=\"optimizacin-de-la-clarificacin-de-extractos-hidroalcohlicos-de-stevia-rebaudiana-bertoni-\" class=\"inactive eael-tab-item-trigger eael-tab-nav-item\" aria-selected=\"false\" data-tab=\"2\" role=\"tab\" tabindex=\"-1\" aria-controls=\"optimizacin-de-la-clarificacin-de-extractos-hidroalcohlicos-de-stevia-rebaudiana-bertoni--tab\" aria-expanded=\"false\">\n                            \n                                                        \n                                                            <span class=\"eael-tab-title title-after-icon\" >Optimizaci\u00f3n de la clarificaci\u00f3n de extractos hidroalcoh\u00f3licos de Stevia rebaudiana Bertoni <\/span>                            \n                                                    <\/li>\n                                            <li id=\"optimizacin-del-sistema-de-limpieza-en-la-produccin-de-gelatina-bovina-en-una-planta-industrial-de-minga-guaz-paraguay\" class=\"inactive eael-tab-item-trigger eael-tab-nav-item\" aria-selected=\"false\" data-tab=\"3\" role=\"tab\" tabindex=\"-1\" aria-controls=\"optimizacin-del-sistema-de-limpieza-en-la-produccin-de-gelatina-bovina-en-una-planta-industrial-de-minga-guaz-paraguay-tab\" aria-expanded=\"false\">\n                            \n                                                        \n                                                            <span class=\"eael-tab-title title-after-icon\" >Optimizaci\u00f3n del sistema de limpieza en la producci\u00f3n de gelatina bovina en una planta industrial de Minga  Guaz\u00fa, Paraguay<\/span>                            \n                                                    <\/li>\n                    \n                                  <\/ul>\n            <\/div>\n            \n            <div class=\"eael-tabs-content\">\n\t\t        \n                    <div id=\"obtencin-de-polvo-soluble-de-extractos-concentrados-de-yerba-mate-ilex-paraguariensis-mediante-secado-por-espuma-tab\" class=\"clearfix eael-tab-content-item \" data-title-link=\"obtencin-de-polvo-soluble-de-extractos-concentrados-de-yerba-mate-ilex-paraguariensis-mediante-secado-por-espuma-tab\">\n\t\t\t\t        <p><b>Autor: Quintero Barba, E. J.\u00a0\u00a0<\/b><\/p><p>A\u00f1o: 2026<\/p><p>ABSTRACT<\/p><p>Yerba mate <em>(Ilex paraguariensis)<\/em> is a valuable raw material for the development of functional foods due to its high content of polyphenols, caffeine, and saponins. However, producing stable soluble powders from concentrated extracts remains a technological challenge. The aim of this work was to obtain and characterize a soluble powder from concentrated yerba mate extract using foam-mat drying. The foam formulation was optimized through a Central Composite Rotational Design using maltodextrin and egg white protein, and three drying temperatures 40, 50, and 60 \u00b0C were evaluated. The resulting powders were characterized in terms of physicochemical properties, color, reconstitution behavior, total polyphenols, and caffeine content.<br \/>The optimal formulation (3% maltodextrin + 6% egg white protein) showed a foam expansion of 888.9% and a density of 96.67 g\/L. Drying kinetics at all temperatures were best fitted by the Wang and Singh model. All powders exhibited water activity values below 0.6, indicating microbiological stability. Drying at 50 \u00b0C provided the most balanced condition, combining a shorter drying time (120 min) with the highest numerical caffeine retention (71.8%), although there were no significant differences from the other treatments.<br \/>Samples dried at 40 \u00b0C showed the lowest wettability time (4.46 s) and the highest solubility (82.41%). The highest dispersibility was observed at 60 \u00b0C (83.53%); however, with high flowability index values and slight color darkening. Polyphenol retention remained nearlyconstant across temperatures (63.5\u201364.9%).<br \/>This work provides the first report on foam mat drying applied to concentrated yerba mate extracts and offers processingparameters for producing soluble powders with potential use in instant beverages, nutritional supplements, and fortified foods.<\/p><p>Keywords: yerba mate, <em>Ilex paraguariensis<\/em>, foam-mat drying, soluble powder.<\/p><p>Correo: edmondq1596@gmail.com\u00a0<\/p>                                        <\/div>\n\t\t        \n                    <div id=\"optimizacin-de-la-clarificacin-de-extractos-hidroalcohlicos-de-stevia-rebaudiana-bertoni--tab\" class=\"clearfix eael-tab-content-item inactive\" data-title-link=\"optimizacin-de-la-clarificacin-de-extractos-hidroalcohlicos-de-stevia-rebaudiana-bertoni--tab\">\n\t\t\t\t        <p><b>Autor: Sol\u00f3rzano Cruz, M.R.\u00a0<\/b><\/p><p>A\u00f1o: 2026<\/p><p>ABSTRACT<\/p><p><em>Stevia rebaudiana Bertoni<\/em> contains steviol glycosides (SG) in its leaves \u2014 high-intensity natural sweeteners of growing relevance for the food, pharmaceutical, and nutraceutical industries. The production of purified SG extracts requires effective clarification steps that remove impurities such as proteins, polyphenols, and pigments while preserving SG recovery. The aim of this work was to optimize the clarification stage of hydroalcoholic extracts of steviaby evaluating the individual and sequential application of calcium oxide (CaO) and polyvinylpolypyrrolidone (PVPP) as clarifying agents, in combination with three extraction solvents of different polarity (water, 35% and 70% ethanol by weight).<br \/>Experiments were designed using factorial designs and Response Surface Methodology (RSM), evaluating as response variables the concentration of total SG (SGT), the proportion of rebaudioside A (Reb A), purity SGT), protein content, total polyphenols (TPC), tannins, lightness (L*), and total color difference (\u0394E*). Optimal conditions were identified using the Derringer-Suich composite desirability function.<br \/>Ethanol 35% (w\/w) produced the highest SGT concentration in crude extracts (24.47 \u00b1 0.42g\/L), significantly greater than water (18.85 g\/L) and ethanol 70% (20.82 g\/L). The proportion of Reb A in SGT remained stable at approximately 48% regardless of the\u00a0 solvent. CaO clarification was the most effective treatment for purity improvement, yielding increases of up to 14.9 percentage points relative to the crude extract, and produced a highly significant bleaching effect (L*: up to +21 units; \u0394E*: up to 30.8 units), depending on solvent composition. PVPP acted selectively on the polyphenolic fraction without significantly reducing SG content, consistent with its specific hydrogen-bonding adsorption mechanism towards polyphenols.<br \/>Sequential clarification (CaO+PVPP) was identified as the optimal strategy, with a composite desirability of D = 0.923, outperforming CaO alone (D = 0.710) and PVPP alone (D = 0.777). RSM-identified optimal conditions were ethanol 39.2% (w\/w) as extraction solvent, followed by CaO clarification and subsequent PVPP addition at 3.1% (w\/v), yielding a clarified extract with SGT \u2248 25.3 g\/L, purity \u2248 44.0%, proteins \u2248 10.7 g\/L (89% reduction vs. crude extract), TPC \u2248 1.2 g\/L (85% reduction), and L* \u2248 57.0. The sequential clarification process proved robust across the three solvents evaluated, as no significant interactions between solvent and PVPP dose were detected. These results provide concrete operating conditions applicable to industrial-scale production of natural sweeteners from stevia.<\/p><p>Keywords: <em>Stevia rebaudiana<\/em>; steviol glycosides; clarification; PVPP; calcium oxide; Response Surface Methodology; optimization.<\/p><p>Correo: mrsolorzano.cruz@gmail.com<\/p>                                        <\/div>\n\t\t        \n                    <div id=\"optimizacin-del-sistema-de-limpieza-en-la-produccin-de-gelatina-bovina-en-una-planta-industrial-de-minga-guaz-paraguay-tab\" class=\"clearfix eael-tab-content-item inactive\" data-title-link=\"optimizacin-del-sistema-de-limpieza-en-la-produccin-de-gelatina-bovina-en-una-planta-industrial-de-minga-guaz-paraguay-tab\">\n\t\t\t\t        <p><strong>Autor: Centuri\u00f3n Rivas M. R.<\/strong><\/p><p>A\u00f1o: 2026<\/p><p>ABSTRACT<\/p><p>This study evaluated the optimization of the Cleaning In Place (CIP) system at the PMG bovine gelatin production plant (Minga Guaz\u00fa, Paraguay), through the sequential implementation and comparison of three hygienization schemes during the period July \u2013 November 2025. Trial 1 (standard CIP \u2013 control) characterized the operational baseline of the process; Trial 2 incorporated an enzymatic step with ENZTRAT (2.5%, 45\u00b0C, 20 min) after the alkaline cleaning stage; and Trial 3 introduced the replacement of Oxonia ActiveTM sanitizer with Oxonia 150TM with a 50% reduction in dosing time.<br \/>The efficacy of each scheme was assessed using the TBF 300 biofilm detection test (Christeyns Food Hygiene) at critical low turbulence zones, complete microbiological analysis of the product at 3 hours post-CIP (Total Bacterial Count -TBC-, total and fecal coliforms, sulfite-reducing spores, Enterobacteriaceae and Salmonella spp.), microbiological analysis of the rinse water collected at the end of the sanitization stage of each CIP cycle, and a temporal product sampling plan at progressive post-CIP intervals to validate the extension of cleaning frequency.<br \/>Trial 1 results confirmed the immediate efficacy of the standard CIP, with all indicators within acceptance criteria at 3 hours post-CIP, but evidenced residual biofilm in low-turbulence zones and TBC exceeding the acceptance criterion (\u2264 100 CFU\/g) upon reaching the current CIP frequency in votators (scraped-surface heat exchangers; this term is retained hereafter) (338 \u00b1 17 CFU\/g at 24 h) and valve panel (240 \u00b1 28 CFU\/g at 48 h), values\u00a0 corresponding to analyses performed on product samples (gelatin). The incorporation of the enzymatic step (Trial 2) completely eliminated biofilm from all evaluated surfaces and significantly reduced microbial reaccumulation rate, maintaining TBC within the criterion up to the target frequencies in all equipment. Trial 3 confirmed that the 50% reduction in sanitizer dosing time (from Oxonia ActiveTM, 200 s, to Oxonia 150TM, 100 s, a higher peracetic acid concentration formulation) did not compromise microbiological efficacy or biofilm control, with all peracetic acid residual concentration analyses within the acceptable range (0.20% 0.60%).<br \/>Temporal sampling validated the extension of CIP frequency from 24 to 48 hours in votators and from 48 to 96 hours in storage tanks, valve panel and Gelvap system (sterilizer and second effect evaporator).<br \/>It is concluded that the combination of periodic enzymatic step with Oxonia 150TM as sanitizer represents the most globally efficient CIP scheme, simultaneously achieving biofilm elimination, cleaning frequency extension and a significant reduction in peracetic acid consumption, with direct implications for operational sustainability and food safety of the production process.<\/p><p>Keywords: CIP, bovine gelatin, biofilm, ENZTRAT, peracetic acid, cleaning frequency, Oxonia 150.<\/p><p>Correo: raulcent.95@gmail.com<\/p>                                        <\/div>\n\t\t                    <\/div>\n        <\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-f3e74b0 e-flex e-con-boxed e-con e-parent\" data-id=\"f3e74b0\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d2db95a elementor-widget elementor-widget-spacer\" data-id=\"d2db95a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Las actividades de la Maestr\u00eda se desarrollan en 24 (veinticuatro) meses y se encuadran en el Calendario Acad\u00e9mico institucional de la Facultad de Ciencias Exactas, Qu\u00edmicas y Naturales, con sus respectivos tiempos de receso, feriados y conmemoraciones.Inicio: Primera Semana h\u00e1bil de Febrero de cada a\u00f1o.Finalizaci\u00f3n: Primera Semana h\u00e1bil de Diciembre de cada a\u00f1o. https:\/\/youtu.be\/7TcNMjUi51Q La [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-29","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-json\/wp\/v2\/pages\/29","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-json\/wp\/v2\/comments?post=29"}],"version-history":[{"count":337,"href":"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-json\/wp\/v2\/pages\/29\/revisions"}],"predecessor-version":[{"id":690,"href":"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-json\/wp\/v2\/pages\/29\/revisions\/690"}],"wp:attachment":[{"href":"https:\/\/institucionales.fceqyn.unam.edu.ar\/mta\/wp-json\/wp\/v2\/media?parent=29"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}